Catering menu is handcrafted with Delaware Valley College Students, alumnus and staff.

Salads

Garden Salad with fresh greens, tomatoes, cucumbers, black olives
Served with Ranch and Raspberry vinaigrette dressing.
Serves 14-18 ................. $19.99

  Market Potato Salad

  Market Coleslaw

  Orecchiette Pasta & Broccoli Rabe Salad

  Greek Orzo Salad

All salads …………. $19.99   (41/2 pounds of salads.  Serves 14-18 people)

Entrees

Chicken & Penne Pasta with creamy gorgonzola cheese sauce.

Hot Roast Beef in gravy with fresh rolls and horseradish sauce.

Mesquite Roasted Pork Loin sliced with caramelized apples and onions.

Herb Roasted Chicken Provencal.

Homemade Vegetable Lasagna.

Chicken Francaise with mushroom cream sauce.

Italian Sausage with peppers and onions.

Eggplant Parmesan.

All Entrees ........................ $3.99 per person  (Minimum 10 people)

Breakfast

Breads & Spreads .............................. $29.99
10 Bagels, 2 Quick Breads, cream cheese, butter pads and fruit preserves.
Serves 8-10 people.

Coffee to Go ......................................... $9.99
8-10 cups of hot coffee in a portable, disposable dispenser.
Served with cream, sugar, cups, and stirrers.

Fresh Fruit Tray ................................... $19.99
Serves 10-12 people

Assorted 16oz. 100% Juices ............ $1.49

Lunch

Focaccia Sandwich Tray .................... $69.99
Fresh deli meats and cheeses served on our Homemade Focaccia bread. 
Serves 14-18 people. 

Market Sandwich Tray ......................... $69.99
Choose three of the assorted to be served on our Homemade honey walnut and garlic potato bread.  Served with Dijon Mustard and Mayo.   (Roast Beef & Cheddar  >Mesquite Roasted Pork Loin & Jack Cheese >Roasted Vegetable with Feta Cheese >Turkey & Swiss) Wraps also available!
Serves 14-18 people.

Deli Tray ................................................... $59.99
Ham, Turkey, Roast Beef, Swiss, Provolone, Cheddar and Dijon Mustard and Mayo.
Served with sliced honey walnut and garlic potato bread.
Serves 14-18 people.

Relish Tray …............................................ $15.99
Pickles, shaved onions, black olives, lettuce and sweet peppers.
Serves 14-18 people.

Boxed Lunches ...................................... $6.99 per person
Sandwich or wrap, mustard, mayo, chips, cookie, plastic flatware and paper napkins.
Minimum 10 people.

Cookies available at $1.50 per person.

Side Dishes

Spicy Asian Green Beans

Rice Pilaf with Confetti Vegetables

Glazed Roasted Carrots

Rosemary Garlic Roasted Potatoes

Sautéed Vegetable Medley

$1.99 per person  Minimum 10 people

Appetizers

Spinach & Artichoke Dip... $29.99
Serves 15-20 people

Buffalo Wings Tray …………………………… $39.99
Buffalo style hot wings or Thai Chili wings with blue cheese dressing and celery sticks.
Serves 15-20 people.

Coconut Chicken Tray ………………………… $49.99
Served with sweet and sour sauce.
Serves 15-20 people

Vegetable Tray………………………………….. $29.99
Fresh baby carrots, celery, broccoli, cauliflower, grape tomatoes, and cucumbers.
Served with ranch dressing.
Serves 18-25 people.

Roasted Vegetable Tray ……………………….. $29.99
Serves 15-20 people

Cheese & Cracker Tray ………………………… $39.99
Assorted cheese and crackers with honey mustard for dipping.
Serves 18-25 people

Fresh Fruit Tray …………………………………. $29.99
Serves 18-25 people

Shrimp Platter …………………………………… $39.99
50 peeled and de-veined shrimp served with lemon wedges and cocktail sauce.

Pastry Tray ………………………………………. $34.99
35 individual mini pastries consisting of lemon bars, pecan bars, brownies, chocolate dipped strawberries, and cheese cakes..