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Farmers Market: Becoming a Vendor
Getting Paid to Talk: Making Money with Your Voice

Farmers Market: Becoming a Vendor

Does your weekend routine include a trip to the local farmers market for tasty treats, fresh fruit and vibrant vegetables of all sorts? Supporting local artisans is good for the community and the soul.

If you’ve dreamt about selling the crafts and home-grown produce your friends rave about at the local market, this course can help you get started. Or you are a farmer who would like to expand your marketing opportunities, here is your chance to enhance your entrepreneurial skills.

This three-day course provides a detailed look at the business of farmers markets, helps you decide if it’s right for you, and learn what it takes to become a successful farmers market vendor.

Learning Objective
At the end of the course students should be able to:

  • Identify and describe the current landscape of farmers markets in the Philadelphia five-county geographic.
  • Summarize the economic impact of farmers markets
  • Describe the vendor mix
  • Attend local farmers market with “vendor lenses”
  • Determine whether a farmers market is the right place to start or grow their business

An optional class visit to the Doylestown Farmers Market is scheduled for Saturday, March 25 after class.

Course #
PRD 160 001

Class Meetings

  • Saturday, March 18, 2017, 9-10:30 a.m.
  • Saturday, March 25, 2017, 9-10:30 a.m.
  • Saturday, March 25, 2017, 10:30 a.m.-?

Location
Delaware Valley University

Cost
$79

Instructor
Charisse R. McGill

Charisse R. McGill coordinates day-to-day market operations including on-site staffing, the SNAP program oversight, market budget projections, expenditures authorization, newsletter distribution, social media management, the market information table coordination and staffing. Additionally, she handles vendor relations, strategic marketing, committee activities and monthly board reports. McGill has been asked to speak on the topic of the local food economy on various platforms and in November 2015, was appointed to the Pennsylvania Farmers' Market Manager Advisory Committee by the Penn State Cooperative Extension.


Getting Paid to Talk: Making Money with Your Voice

“Getting Paid To Talk: Making Money with Your Voice” is a single-evening workshop offering an upbeat, entertaining, and engaging introduction to the world of voice over. From industry pros and cons to real-world examples, attendees will learn behind-the‐scene basics of both the creative and business aspects of the field in a manner that is both fun and realistic. Questions and class engagement is always encouraged.

Students learn:

  • How to use the voice
  • What types of work is out there, including misconceptions
  • How to market themselves
  • What is the reality of a self-driven job

Great for all ages!

Course #
PRD 775 001

Class Meetings

  • Monday, April 2, 2018, 6:30-9 p.m.

Location
Delaware Valley University Main Campus, Life Sciences Building, room 104

Equipment Needs

Students encouraged to bring water, a pad and pencil.

Cost
$35

Instructor
Nate Altamari

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